Happenings & Experiences
Wine Dinner Series
Gather at the Chef’s Table in the Weft & Warp exhibition kitchen, for a six-course tasting adventure. Let our sommelier take you on a journey with wine pairings to enhance your dining experience. From at $140 per person, with optional wine pairing starting at $60 per person. Minimum of two guests, maximum of ten guests. Reservations must be made at least 72 hours in advance.
Chef's Table
Gather at the Chef’s Table in the Weft & Warp exhibition kitchen, for a six-course tasting adventure. Let our sommelier take you on a journey with wine pairings to enhance your dining experience. Minimum of two guests, maximum of six guests. Reservations must be made at least 72 hours in advance.
SUNSET SIPS HAPPY HOUR
Join us daily from 4 - 6 pm on the Weft & Warp terrace for Sunset Sipping, where Mediterranean small plates and lite bites pair perfectly with curated wines and house cocktails. Watch the sun dip behind the Camelback Mountains as you unwind by our fire pits in the golden hour glow. It's the perfect way to transition from day to evening in Arizona's most spectacular setting.
PASTA LIKE A PRO
Learn the art of handmade pasta at Weft & Warp's intimate chef's counter, nestled in a glass enclosure at the heart of our open kitchen. Gather up to ten friends to craft fresh pasta from scratch, expertly sauced and finished by our chefs right before your eyes. After the hands-on experience, sit down together to enjoy your handcrafted creations.
Live Music
Thursday - Saturday | 6 pm – 9 pm
Sunday | 10 am – 1 pm
Join us on the Weft & Warp patio overlooking Turquoise Pool for live music, seasonal craft cocktails, and the sunset over Camelback Mountain.
Weekend Brunch
Enjoy views of Camelback Mountain from our dining room or sun-soaked patio while you sip mimosas, fresh juices & specialty coffees. Dig into seasonal brunch dishes that bring Mediterranean technique to Sonoran ingredients, crafted from the finest the desert has to offer.
Weekend Brunch: Saturday to Sunday 7 am - 1:30 pm
Live music on Sundays: 10 am - 1 pm
SWEET ESCAPE TRUFFLE MAKING
Elevate your pastry skills and experience mindful truffle making in this hands-on class. Guided by our pastry chef, you’ll learn the science behind tempering chocolate and the various methods to achieve it. Then put your skills to the test by using one of tempering methods learned along with a variety of toppings to craft a box of truffles to take home and enjoy! Originally from Guanajuato, Mexico, Pastry Chef Berenice Morales loves making sweets that bring happiness to people and has a passion for creating beautifully crafted desserts.